La Bastide de Marie: Provençal Living at Its Finest

In the heart of the Luberon, some places feel as though they have always been there. La Bastide de Marie belongs to this rare category of addresses that seem naturally rooted in their surroundings. Surrounded by vineyards, cypress trees, and lavender fields, this 18th-century residence has cultivated for many years a distinctive vision of luxury, more intimate, more sensory, deeply connected to the land around it.

For the 2026 season, the property reopened its doors on April 17 with new suites, an increasingly immersive experience, and that extra soul that defines its reputation.

A Confidential Retreat Among the Vines

With only 12 rooms and suites, including eight suites, La Bastide de Marie maintains a rare residential atmosphere. Each space feels designed like an ideal country home, blending natural materials, aged furniture, and effortless Provençal elegance.

Two new rooms and suites enrich the offering this season, extending the idea of an exclusive stay, where guests come as much for rest as for the feeling of truly inhabiting the place.

Thirty Hectares of Living Provence

Around the bastide stretch nearly 30 hectares of estate. Vineyards, orchards, vegetable gardens, olive trees, lavender, and truffle oaks create a living landscape, maintained as an ecosystem rather than a simple backdrop.

This connection to nature is far from incidental. It shapes the daily experience. Guests walk between rows of vines, observe the changing seasons, and rediscover a more direct relationship with time.

The 300 m² wine cellar, the heart of the estate’s wine production, also reminds visitors that La Bastide de Marie is not just a countryside hotel. It is a property rooted in an authentic agricultural and artisanal culture.

From Garden to Plate

Dining holds a central place here. At La Bastide de Marie, the cuisine follows the natural rhythm of the estate. Menus evolve with harvests, blooms, and the produce available in the garden.

Heirloom tomatoes, eggplants, chard, carrots, cherries, figs, pomegranates, or currants move from garden to plate with evident simplicity. The dishes favor precision over sophistication, highlighting the freshness of the ingredients and the flavors of the South.

Honey from the estate’s hives, olive oil, aromatic herbs, homemade jams, and fresh juices complete this generous approach. A vision of gastronomy where luxury is not measured by rarity, but by the quality of what is grown on-site.

The Elegance of Slow Living

La Bastide de Marie embraces a different pace. Two outdoor pools, including one heated, a Pure Altitude spa, massage areas set among the vines, a library, and shaded terraces define a lifestyle centered on disconnection.

Here, days unfold naturally. A breakfast in the sun, a few laps in the pool, a treatment overlooking the vineyards, a lingering lunch, then a drink at sunset. Everything invites you to slow down, without ever compromising on comfort.

What La Bastide de Marie Promises

More than a hotel, La Bastide de Marie offers an immersion into a sincere and refined Provence. A Provence where the land nourishes the table, where the landscape shapes the stay, and where luxury is experienced with discretion.

In a world saturated with spectacular destinations, the property reminds us that there are still places where the essentials are more than enough.

Book your stay at La Bastide de Marie and discover Provençal elegance in the heart of the Luberon.

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